Psirri reminds me of the Marais in Paris when it was a zone of transition – traditional workshops mixed with new bars, restaurants, yoga and dance studios.  The dissimilarities lie in Marais’ history as the Jewish Quarter of Paris, and its latter day association with the gay scene.

So bowled was I with Marais’ heady mix that it was my first choice for a fashion shoot.  Though, at that time, I spent most of my working life in Greece, I never remotely considered it.

I can barely believe my words when I now say Athens would be my undisputed choice. Psirri and nearby Gazi are so of the moment, so fascinatingly emergent, the first a major working class district of Athens, the latter the old gasworks.

Get to Psirri quickly before all the character goes. It will become ever more characterised by bars, restaurants and entertainment venues.  Also, some nice modern speciality shops.

It is still the talk of Athens that Psirri became designated as an entertainment zone, so pushing up property values and rents, making them unaffordable to the traditional trades.  The chatter is of corruption as a major property owner and landlord in Psirri was a government minister.

For the casual visitor, Psirri simply feels like the next step, a natural development from overdeveloping Monastiraki. In fact, ever onward and outward, development is moving into Thissio.

A great thing to do is an evening stroll in the park by Thissio station, under the watchful view of the Acropolis. There is a small handicrafts and collectables market to browse.

Gazi was much less contentious, acclaimed a wonderful use of the old gasworks. It is an exhibition and media centre, and, more particularly, an entertainment zone. Perhaps the most achingly trendy entertainment zone in the world? This is where you find Athens’ beautiful people or, to be more precise, Athens’ beautiful young people (the older ones focus on Kolonaki).

I am, of course, trendy beyond even Gazi, having so many allergies that eating out is near impossible. But, consistently recommended for all Athens are two Gazi restaurants, The Butcher’s Shop (for meats) and Sardelles (for fish). Hoxton is the usual bar recommendation.

In screaming the case for Athen’s new areas, I have to admit that on a spring evening, without the tourist crowds, Monastiraki was beguiling.

I stayed in the wonderfully affordable Hotel Aristoteles, chosen through our site.

Mark Azavedo